Kevin Hewell
Senior HTF Member
Well... I *like* hot/spicy food but can't stand "Buffalo sauce" (it tastes pretty much like Tobasco sauce that's had cayenne added to make it hotter for hot's sake) or "hot wings" (see Buffalo sauce comment). I also dislike anything with sour cream or buttermilk (making the "standard" ranch dipping sauce stomach turning for me).
Just give me well cooked fried chicken wings (no cayenne in the breading either as that's just "hot for hot's sake" - I generally want to taste the pepper as well as the heat) and I'll dip them in whatever sauce I'm desiring at the time (could be mild - could be hot - but *won't* be Tobasco based).
Just eat some properly fried chicken. Not deep fried but skillet fried.