Charles J P
Senior HTF Member
Hmm that is not the information I was given, but given your apperant knowledge, I more inclined to believe you. Is there any kind of cleaner that would be good to use to kill the germs and prevent the growth of bacteria that will not kill the yeast. I think Mr. Beer advertises such a product on their website, and claims you dont even have to rinse it off very well. Is this believable to you? BTW, I guess I am lucky, because I use the b-brite to clean my "keg" and my 1 liter glass bottles, and all my bear has always fermented and carbonated fine.