Something To Cook That'll Make You Look Like A Gourmet Chef (1 Viewer)

[Bill Cowmeadow]

1/2 pound of scallops
1/2 pound of salmon
1/2 pound of shrimp #30-40
1 tsp of butter
1 small white onion (cut into small chunks)
1 yellow pepper (cut into large chunks)
1 red pepper (cut into large chunks)
1 green pepper (cut into large chunks)
about 10 cherry tomatoes
1 can of beer

In a large skillet or wok, pour in 1/2 can of any beer.
add salmon (cut in 1" chunks)
add shrimp
add scallops
add butter
heat until beer starts to bubble briskly.
cook this way until salmon is cooked through (about 5 mins)or until beer in skillet is half gone
add all other ingredients to the fish and beer
turn down the heat a little
cover and cook for another 4-5 mins and drink remaining beer in can
serve.

yumm yumm!

Please add good stuff to fix to this thread

 

[Larry Seno Jr.]

Only in Kansas would you see a recipe that includes beer as gourmet

 

[NickSo]

I recommend starting out with a 6-pack rather than just one can

 

[MikeAlletto]

I recommend starting out with a 6-pack rather than just one can

Nick aren't you a little young?

 

[NickSo]

argh you got me! Just trying to make a wisecrack
Anyways i RECOMMEND it, not saying I do it... My dad would notice if another can dissapeared

 

[Jed M]

Only in Kansas would you see a recipe that includes beer as gourmet

Originally being from Kansas I can appreciate that statement. We like it sophisticated out there. I am with Nick though, why stop at one? Rock Chalk Jayhawk!

 

[Daren Welsh]

Notice that he says to use a can of beer. We'd hate to waste good money on some of that fancy-pants beer in a bottle.

"Put that beer back in the can where it was born!!" -- From a KitH skit.