David_Moechnig
Stunt Coordinator
- Joined
- Dec 10, 2002
- Messages
- 122
Thread title pretty much sums it up. I want to get a good, inexpensive Chinese cookbook. I'd like to have something that has a mix of traditional Chinese food as well as having some Americanized (is that a word?) Chinese food like you'd get at a typical Chinese restauraunt here in the States. I'm a college student so I don't have much money to spend on one so keep it affordable.