I just pulled the tribber and ordered the Weber Genesis 330 from Amazon.
So that's my own post from six years ago.Mike Frezon said:Myself...I just bought a $200 three burner (plus a side burner) Weber from Target a few weeks ago and am thrilled (so far!).
Sam, did you like my post because I pulled the "tribber"?Johnny Angell said:I just pulled the tribber and ordered the Weber Genesis 330 from Amazon.
I saw that one and let it slide. I figured you were going for Tribble!Johnny Angell said:Sam, did you like my post because I pulled the "tribber"?
I can confirm that!Nathan_F said:I believe the Weber burners are warranted for 10 years on the lower lines. I've had a Weber 3 burner purchased in 2001. I have replaced the grates twice, the burner covers (flavor bars) once, and the igniter twice. Stainless burners are warrantied for 10 years, and that's Spirit, Genesis, Summit... Mine are in no need of replacement any time soon.
http://help.weber.com/warranties/
The other thing you get with the 330 is the sear-burner. The sear burner is not a burner on the side, like the side burner for heating a pan of beans. It's actually an extra burner in the main compartment. I think the side burner and the sear burner is why the 330 is another $100.Mike Frezon said:Johnny: We saw the copper E-330 set up in-store. It was sweet. We are leaning towards the green Genesis E-310 (same model but without the side burner).
Prices are the same everywhere on Weber grills. I'll probably buy from Lowes next month, and get the delivery and setup.Mike Frezon said:Hmmm. My wife and I both took note tonight that Lowe's offers free installation of their grills AND free delivery of any grill over $399.
I didn't know that. It's probably. 1-2 hour job pitting it together. I guess one advantage of doing it myself is I'll know how well the thing is built.Mike Frezon said:Hmmm.My wife and I both took note tonight that Lowe's offers free installation of their grills AND free delivery of any grill over $399.
No, I don't have the model with sear burner. Mine does have a smoker box (and dedicated burner for it). I use the smoker box fairly regularly for fish, chicken, turkey and ribs. For steak, I crank on all burners (except the infrared rotisserie burner) and get it good and hot before I put the steaks on there. It gets up to about 650 degrees and the stainless steel grates leave wonderful sear marks. With steaks (always thick filet), I do 2 minutes at full heat and then rotate the steak 90 degrees and do 2 more minutes. I repeat with the other side and then I turn off the center burners (leaving side burners on full) and finish the steaks with indirect heat. I check center steak temperature every minute or so using a Thermopen. I pull them when they've reached 120 degrees at center, add a dash of salt (pepper and other seasonings were added before grilling) and cover with aluminum foil to let them rest for 5-10 minutes. When I uncover the steaks the salt has helped pull juices to the top of the steak and they are a delight to the eye (and tongue)!Johnny Angell said:Mark, the Summit line is above my budget, way above. But you are one more vote for Weber. I'm nearly ready to pull the trigger on the copper colored genesis 330.BTW, does yours have a sear burner and do you use it?
I purchased my Summit model from ACE Hardware. They offered $20 off list price (which is about as big of a discount as you'll find on a Weber), free assembly, and $10 for delivery right to my back yard. Top-notch service!Mike Frezon said:Hmmm.
My wife and I both took note tonight that Lowe's offers free installation of their grills AND free delivery of any grill over $399.