I agree, the texture was a huge part of why it was a favorite. The funny thing for me and coleslaw is that I dislike almost everything in it individually but love it all together.
I can see my future already. I have to go to the market early in the day to pick up last minute holiday food stuff, and I’m gonna walk down the hot dog aisle, and then walk past the bun aisle, and before I even know what’s happening I’m going to be using the grill pan to make hot dogs when I...
Brilliant! I am IN!
I’m boring. I like mine plain, just on a bun, nothing else.
My go-to all around supermarket stable dog is the classic Hebrew National. It’s good on a grill, grill pan, fry pan, boiled and even is passable microwaved. If it’s not the most distinctive dog, it’s reliable...