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Well, I made a raspberry pie-ish sort of thing tonight (didn't really have enough crust or filling for an entire pie, so I sort of folded up the sides over the filling like a turnover-type of thing). Not sure what it tastes like (still cooling), but it smells good and isn't too scary looking.

1. Chocolate Cream (with homemade filling, not the crappy instant boxed pudding). 2. Raspberry