I thought I'd revive this thread to ask about palm oil. I was in Whole Foods and saw the coconut oil and right next to it is palm oil. Has anyone ever used palm oil for popping cord?
I would love to have a popper that uses oil but doesn't make chewy popcorn.
The new Cuisinart "EasyPop" model CPM-900 does this. The bottom of the inverted-bowl is little more than an open grid. You snap a cover onto the bottom only after popping is complete and you are ready to invert and serve.
You may be surprised by this information about coconut oil.Originally Posted by MikeF
Do you have any frickkin idea how bad coconut oil is for you?!