Hi All, I'm addicted to The Coffee Bean and Tea Leaf's mocha latte (which is their proprietary chocolate powder mixed in with a latte - espresso + steamed milk). I like it better than Starbucks' version (called a cafe mocha) because the chocolate is a little sweeter and the overall drink isn't as bitter. I'm also a fan of hot chocolate (when I don't want to have the caffeine that espresso adds) but don't like the super-sweet stuff like Swiss Miss or even Hershey's powder. I like the Ghirardelli cocoa powder to a degree, but kind of want a little more chocolatey, and less sugary. I'm a fan of dark chocolate to eat, but don't want my hot chocolate quite that bitter. Any suggestions for chocolate (either powder or block) for either or both drinks? I realize the chocolate I use for one may not be suitable for the other. I actually have a tub of the chocolate that Coffee Bean uses and I like it for my latte but not my hot chocolate. Thanks!