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Cast iron and carbon steel cookware: or I'll never trade in convenience for quality (and health) again!
We still got a couple places in the Norfolk area that have them. But not KFC think Pollard's Chicken does livers, they also do gizzards.- dana martin
- Post #14
- Forum: After Hours Lounge (Off Topic)
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Cast iron and carbon steel cookware: or I'll never trade in convenience for quality (and health) again!
sounds like a slice of heaven, and at the same time I can hear arteries hardening ;)- dana martin
- Post #10
- Forum: After Hours Lounge (Off Topic)
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Cast iron and carbon steel cookware: or I'll never trade in convenience for quality (and health) again!
Alright Howie, Got to ask have you ever tried rolling the chicken livers up in bacon and then frying them? Delicious, that and some fried potato slices, with creamed tomatoes, and another cast-iron with cornbread, that's Sunday after church dinner right there! 3 Cast Iron pans- 2 Skillets...- dana martin
- Post #8
- Forum: After Hours Lounge (Off Topic)