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I might throw something else in there instead myself, but not sure yet. But yes, if we could get the recipe ...

Holy cow, Kevin! That looks AMAZING! Great job!

Dave, Thank you for that. The recipe I used actually required that I split the breasts in half. However, I have never done that -- didn't want to take the chance of screwing it up -- so I simply pounded out the breasts and baked it for double the amount of time. Came out great. I did use...

Not up to the level of some of you, but this is what I made for dinner today.

Just found this thread. Fun! I do most of my cooking in an Instant Pot. Since I retired a year ago I have been collecting recipes and trying new dishes. I'll try to stay active and provide photos