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Hmmm... I never considerd 57 sauce on a dog. May have to give that a try.

It's easier. They used to have to chop the cabbage and carrot to get that texture/size. Now they can just purchase pre-packaged "coleslaw mix" and add the minced onion and dressing. It tastes about the same but the larger size does change the flavor profile. It's just a bit "off" with the...

I'm guessing you want the recipe. We usually make it the old way - with the cabbage and carrot in rice size pieces. As you know, they stopped doing that a few years back. It mostly tastes the same but it's really a different experience. Here ya go: I've had a store employee tell me they...

I absolutely love sausages. All kinds. Hot dogs, balogna, bratwurst, knockwurst, liverwurst, boudin, chorizo, salami, pepperoni, kielbasa, you get the picture. I love a good chili dog. It doesn't *have" to be a hot dog but can be a brat or kielbasa. I prefer Hebrew National, grilled in an...