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  1. Robert McNay

    Cast iron and carbon steel cookware: or I'll never trade in convenience for quality (and health) again!

    I have lived through using my late mom's Calphalon pans and a cast iron pan I bought, that popped something in my wrist last time I used it. I will stick to my Midnight Infomercial GraniteStone pans I got 2 years ago. I use them to death, I beat on them and all I do is re-season them every 6...