Posts by Matt Souza

Quote: Originally Posted by Marianne I agree, Matt. The problem with food is that there is virtually no requirement for information on country of origin on labels. So it's difficult for the consumer to make that choice, even...

Quote: Originally Posted by Marianne That's my point, Cees. There is not enough oversight by many of the US companies who import items or food from China. Welcome to the lower cost, cheaper to produce, just...

Quote: $26lb! You'd think deer, the garbage animal that people can harvest off any road in America for free would be cheaper! actually it's $21.95/lb but whos watching But man, is it some good stuff! Try the...

Like others have said, its the loss of moisture in the meat that causes the price to be so high. I have a local company that's the best as far as I'm concerend,Cattaneo Bros. You can even order online, this is for their traditional...

One of the big draws for me with In-n-Out is there commitment to freshness and quality. Everyone knows that the cut their own potatoes on site with nothing else but potatoes and hot oil. What most people don't know is that they grind...

Haha, thanks Matt. Lompton, eh? Thanks for the input, that's what I need - I was just throwing out some cities others mentioned. A trip is indeed what I think I need. Lompoc has really gone down hill since the gov. had really cut...

Lompoc !!?? Lompoc! Around here we referr to it as Lompton. I'm in Santa Maria (20 min S. of SLO, and 20 min N. of Lompoc) and it sound to me that Arroyo Grande/SLO area might be the place to be if you can manage it. Santa Maria is...

what are chicken tenders exactly? http://www.tysonfoodsinc.com/foodser...nderloins.aspx and I agree with the buttermilk and double breading method

Like others have said, the Aquarium is a must see, in fact I just took the family to Monterey/Santa Cruz for the weekend just last week. If you can make the drive a bit south, Hwy 1 has some stunning vistas (if you get lucky and don't...

Quote: But Matt, wouldn't it make more sense for the unions to let the driver decide whether to complete the run (and subtract it from the next day's time?) or pull over to rest? Here's my take on this, I'm in...