- Joined
- May 9, 2002
- Messages
- 13,058
- Real Name
- Cameron Yee
There's been a bit of a mayo trend in Chinese/Japanese cuisine. I like mayo, but when it replaced the usual glaze on Chinese Honey Walnut Shrimp it was a travesty.
My dad used to make Miracle Whip and grape jelly sandwiches.
He also likes to drink straight pickle juice.
My dad used to make Miracle Whip and grape jelly sandwiches.
He also likes to drink straight pickle juice.