Micah Cohen
Screenwriter
- Joined
- Jun 8, 2000
- Messages
- 1,161
My name is Micah, and I am an addict. ("Hello, Micah.")
I am addicted to JIF. Choosey moms choose it, ya know? But, JIF, usually bought in bulk at Sams, has become verboten in my house. My wife, who is the FDA of this household, says it contains "hydrogenated oils." These apparently cause instant death. My JIF is killing me in a jiffy.
But... nothing equals that first whiff of a fresh new jar of JIF. You peel that foil top off, and the peanutty scent bubbles up to your nose, and you can taste it even before you dunk your Hershey's bar into it and scoop up a big beige wad of smooth peanutty... Sorry, eh hem.
We have tried to replace my JIF with "more natural" brands, specifically without "hydrogenated oils." We tried Smucker's Natural (smooth), which you have to stir, you know? It's definitely good and peanutty, but it's also grainy and has the consistency of drying spackle. This graininess makes it no fun to scoop or smooth onto flimsy, unhealthy bread. Then, we tried something called "JIF Natural," which was smooth and really deliciously sweet, and apparently has no "hydrogenated oils." ("I'd eat that," my wife grants.)
The problem now is that I notice on the JIF Natural label the notation: "Contains 90% peanuts." Er, ninety percent? Even the "bad" JIF doesn't say that on its label. In fact, no other peanut butter product I have seen has a notation like that!
What's the other 10%? And how am I supposed to feel secure in my peanut buttery goodness with that 10% of unknown stuff hanging over my head?
Aside from grinding my own, which I could do if I were less lazy, what peanut butter should I be eating? What peanut butter are you addicted to? Is there a creamy natural peanut butter that is not grainy and spackley like the Smuckers? What the heck is the "10% other stuff" in my JIF Natural?
MC
I am addicted to JIF. Choosey moms choose it, ya know? But, JIF, usually bought in bulk at Sams, has become verboten in my house. My wife, who is the FDA of this household, says it contains "hydrogenated oils." These apparently cause instant death. My JIF is killing me in a jiffy.
But... nothing equals that first whiff of a fresh new jar of JIF. You peel that foil top off, and the peanutty scent bubbles up to your nose, and you can taste it even before you dunk your Hershey's bar into it and scoop up a big beige wad of smooth peanutty... Sorry, eh hem.
We have tried to replace my JIF with "more natural" brands, specifically without "hydrogenated oils." We tried Smucker's Natural (smooth), which you have to stir, you know? It's definitely good and peanutty, but it's also grainy and has the consistency of drying spackle. This graininess makes it no fun to scoop or smooth onto flimsy, unhealthy bread. Then, we tried something called "JIF Natural," which was smooth and really deliciously sweet, and apparently has no "hydrogenated oils." ("I'd eat that," my wife grants.)
The problem now is that I notice on the JIF Natural label the notation: "Contains 90% peanuts." Er, ninety percent? Even the "bad" JIF doesn't say that on its label. In fact, no other peanut butter product I have seen has a notation like that!
What's the other 10%? And how am I supposed to feel secure in my peanut buttery goodness with that 10% of unknown stuff hanging over my head?
Aside from grinding my own, which I could do if I were less lazy, what peanut butter should I be eating? What peanut butter are you addicted to? Is there a creamy natural peanut butter that is not grainy and spackley like the Smuckers? What the heck is the "10% other stuff" in my JIF Natural?
MC